Ube Yogurt Treat

Ube, an Asian purplish yam.

This delicious recipe was a favorite of mine as a child. I tweaked it a little to make it lowfat, but the taste still remains the same. I love this recipe; very easy to make with few ingredients. 

 All you need is a can of Coconut Milk (13.5 oz), 1 cup of nonfat plain yogurt, 1 cup of sugar, and a pound of shredded Ube (which you can find at any Asian grocery store). Puree in blender and add to ice cream maker. Within a few minutes you will have yourself a delicious healthy dessert. Happy eating.